As the weather changes to become warmer, so will the crops that growers cultivate. This is where discussion about summer vegetables can come into play, since these are the ones that farmers markets across the board will focus on. Which of these veggies are most worth investing in, you may wonder? To learn more, here are some of the most ideal choices that OurHarvest, not to mention other authorities, will be able to focus on.
Corn - If you're looking for something good to eat during the summer, you can start with corn. A single ear of corn, prepared well on the grill, can provide a sense of sweetness that well-prepared veggies are known for. OurHarvest, not to mention other companies, will also tell you that calories are few and far between when it comes to corn. This is one of the many reasons why any Long Island farmers market will be inclined to sell it.
Green Beans - Even though green beans might seem basic on the surface, the ways that they can be used are nothing short of versatile. Green beans are known for their various vitamins, but you can use them in several ways. They are often used in casserole form, especially during Thanksgiving, but this doesn't mean that you can't implement other methods. By doing so, you can make your green beans one of a kind.
Eggplant - Next, you should think about picking up eggplant more often during the summer. While this is quite popular in parmigiana-style dishes, this doesn't take away from the nutrition it has to offer. As a matter of fact, eggplant is a great source of fiber that shouldn't be overlooked. As a matter of fact, it might be another veggie you pick up the next time you head out to your local farmers market.
Zucchini - In terms of nutrition and versatility alike, zucchini is nothing short of worthwhile. Zucchini possesses ample vitamins and potassium alike, but this doesn't mean that it can't be used in various ways. As a matter of fact, it's entirely possible that you can bake bread with this, resulting in a unique taste that will be nothing short of savory. As a matter of fact, these are just a few reasons why people pick up zucchini when it's in season.
Corn - If you're looking for something good to eat during the summer, you can start with corn. A single ear of corn, prepared well on the grill, can provide a sense of sweetness that well-prepared veggies are known for. OurHarvest, not to mention other companies, will also tell you that calories are few and far between when it comes to corn. This is one of the many reasons why any Long Island farmers market will be inclined to sell it.
Green Beans - Even though green beans might seem basic on the surface, the ways that they can be used are nothing short of versatile. Green beans are known for their various vitamins, but you can use them in several ways. They are often used in casserole form, especially during Thanksgiving, but this doesn't mean that you can't implement other methods. By doing so, you can make your green beans one of a kind.
Eggplant - Next, you should think about picking up eggplant more often during the summer. While this is quite popular in parmigiana-style dishes, this doesn't take away from the nutrition it has to offer. As a matter of fact, eggplant is a great source of fiber that shouldn't be overlooked. As a matter of fact, it might be another veggie you pick up the next time you head out to your local farmers market.
Zucchini - In terms of nutrition and versatility alike, zucchini is nothing short of worthwhile. Zucchini possesses ample vitamins and potassium alike, but this doesn't mean that it can't be used in various ways. As a matter of fact, it's entirely possible that you can bake bread with this, resulting in a unique taste that will be nothing short of savory. As a matter of fact, these are just a few reasons why people pick up zucchini when it's in season.
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